Caramel Chocolate 30g by Loving Earth
Made with single origin Certified Organic Raw Cacao (35%) from Peru and sweetened with Organic Evaporated Coconut Nectar, our chocolate bars are hand-made in Melbourne.
- Cane Sugar Free
- Gluten Free
- Dairy Free
- Low GI
- Fair Trade
What is it?
This is our take on white chocolate - it came out with a golden Javanese tan!
Combining Raw Cacao Butter, Creamy Cashews, Coconut and our secret weapon Javanese Evaporated Coconut Nectar we have created this amazing ‘melt in your mouth’ caramel experience.
We guarantee the premium Criollo Cacao used in this bar has been bought from cacao farmers in Satipo for more than 15% above the fair trade price.
We also support the Criollo community by helping them add as much value as possible to raw materials at the point of origin.
Please Note: During the warmer months our chocolate can sometimes melt in transit. There is an increased chance of this in the case of our Caramel Chocolate since it includes raw cashews and whole coconut flesh, both of which contain healthy oils with a low melting point.
Organic Virgin Raw Cacao Butter, Fair Trade Organic Evaporated Coconut Nectar, Organic Raw Cashews, Organic Coconut.