Red Grape Antioxidants with Resveratrol Juice by Nature's Goodness
How it works:
Resveratrol is a phytoalexin - antibacterial and anti-fungal substances produced by plants as part of their defense system against pathogens. Red grape skin is a particularly rich source of resveratrol. It has been suggested that Resveratrol may play a significant role in the “French Paradox”.
Benefits:
Nature’s Goodness Australia t-Resveratrol Juice is a synergistic blend of antioxidants, including:
- Grape Skin Extract - rich in t-resveratrol and proanthocyanidins.
- Grape Seed Extract - rich source of proanthocyanidins.
- Green Tea - high in catechins - polyphenol anti-oxidant bioflavonoids
- Wild Rosella - high in anthocyanins - powerful anti-oxidant protection from free radicals.
Directions:
Store Resveratrol Juice below 30oC. Shake well before use. Keep refrigerated after opening. Best consumed within 30 days of opening.
Serving Suggestion: Serve Nature's Goodness Australia Red Grape Antioxidants with Resveratrol with your favourite fruit, or add a pinch of salt to add zest to the flavour. Dilute with water for desired mix.
Ingredients:
Pear juice, grape (vitis vinifera) skin extract, grape seed extract, green tea (camellia sinensis) extract, wild hibiscus (hibiscus sabdariffa) extract, natural flavours, sodium benzoate.